#navbar-iframe { display: none !important; } Blog Kang Cepot: Tea Boost Memory

Monday, 6 February 2012

Tea Boost Memory

Since the first tea was known to have many benefits for health. By drinking tea can make the body more relaxed in living activities. Tea can be consumed in various ways, brewed with hot water or with ice, just delicious. There is even a kind of tea leaves can be eaten.
Quality of tea is a collection of properties owned by the tea, both physical and chemical properties. Both of these properties have been owned since she was a bud tea or obtained as a result of handling and processing techniques are performed.
 Routine drinking a cup of tea in the morning? Mean you have to improve memory. That's Henriette Van Praag research results from laboratory of genetics, The Salk Institute for Biological, California. A group of mice was given for 1 month epicatechin can remember the location of a hidden platform in the pool longer. That's because blood vessels in the dentate gyrus of the brain that play a role in memory processes of nerve cells were enlarged and better developed. Epicatechin, a flavanol in tea, can affect the function of the dentate gyrus. Previous research also mentions epicatechin improve cardiovascular function in humans and cerebral blood flow. In addition to a cup of tea, the habit of consuming cocoa powder and wine also improve memory. such as tea, both contain epicatechin.

No comments:

Post a Comment